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Bacon, Egg and Cheese Brunch Ring

kept byhawk206

slices bacon, cut in half crosswise
1/3 cup plus 1 tablespoon milk
4 eggs, slightly beaten
Salt and pepper, if desired
1/4 cup chopped red bell pepper
1 can (8 oz) Pillsbury® refrigerated crescent dinner rolls
1 cup shredded Mexican cheese blend (4 oz)
Chopped fresh cilantro, if desired
1 cup Old El Paso® Thick 'n Chunky salsa, if desired



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