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Bacon-Wrapped Pork Tenderloin recipe

kept bycllarge
recipe byKraft Recipes
Notes: 

Instead of apple juice, use cider vinegar.

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Ingredients: 

5 slices OSCAR MAYER Bacon
1 pork tenderloin (1 lb.)
1/4 tsp. cracked black pepper
1/4 cup packed brown sugar
2 Tbsp. apple juice
1 tsp. GREY POUPON Dijon Mustard
Dash ground nutmeg


 

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