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Baked Cider Donuts


1 1/2 C. apple cider
3/4 C. whole wheat flour
3/4 C. cake flour
1/2 t. baking powder
1 t. baking soda
14 t. salt
1 t. cinnamon (I use Saigon Cinnamon)
1/4 t. nutmeg
1/8 t. cloves
1 egg replacer
2 T. Earth Balance butter, melted
2 T. canola oil
2 t. pure vanilla extract
1/4 C. granulated sugar
1/8 C. dark brown sugar
cinnamon sugar for dipping



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