Baked French Toast

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Recipe byserinaluna

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Ingredients:

1 Loaf French Bread
10 Eggs
1 Cup Milk
1 tsp. vanilla
1 Cup Brown Sugar
3/4 Cup Karo Syrup
1 Stick unsalted butter

Preparation:

Mix the eggs, milk and vanilla in a large mixing bowl. Cut the bread into 1” cubes and soak in the egg mixture overnight. Melt the butter and combine butter, brown sugar and corn syrup in the bottom of a 9x13 pan. Evenly top with the bread mixture previously prepared. Bake at 350 for one hour