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Baked Parmesan Tomatoes

kept byMTab
recipe byEating Well
Notes: 

4 Servings
Active time: 5 minutes ; Total time: 20 minutes
NUTRITION
Per serving: 91 calories; 6 g fat ( 2 g sat , 4 g mono ); 4 mg cholesterol; 6 g carbohydrates; 3 g protein; 2 g fiber; 375 mg sodium; 363 mg potassium.

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Ingredients: 

4 tomatoes, halved horizontally
1/4 cup freshly grated Parmesan cheese
1 teaspoon chopped fresh oregano
1/4 teaspoon salt
Freshly ground pepper, to taste
4 teaspoons extra-virgin olive oil


 

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