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Baker's Dozen Eggs Recipe


5 tablespoons unsalted butter, softened
12 slices extra-thin whole wheat bread
1/2 pound prosciutto or Serrano ham, thinly sliced
12 medium eggs
Coarse salt and freshly ground black pepper
1/4 cup heavy cream
Chopped fresh chives, for garnish
1/2 cup grated Parmesan or Manchego cheese, for garnish



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