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Get Started - 100% free to try - join in 30 seconds1 tablespoon butter
12 ounces extra-sharp cheddar cheese, coarsely grated
12 ounces sharp cheddar cheese, coarsely grated
1 pound pasta spirals (or other small shape)
1/8 teaspoon cayenne, plus more as garnish
Salt
2/3 cup whole milk
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