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Balsamic Strawberries with Cashew Pastry Cream

kept bylaerkin
recipe bycestlavegan.com
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Ingredients: 

3 cups strawberries, hulled and quartered (or halved if small)
2 tablespoons good quality balsamic vinegar
1 teaspoon unrefined sugar (or more if your berries are not too sweet)
pinch of black pepper
pinch of sea salt


 

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