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Banana-Nut Waffles Gluten-Free And Vegan) Recipe


1 large

banana, mashed
1 3/4 cups soymilk or 1 3/4 cups

rice milk
1/2 cup

vegetable oil
1 tablespoon honey or 1 tablespoon

agave nectar
2 cups

gluten-free flour
(I use Bob's Red Mill Gluten-Free All-Purpose Baking Flour)
4 teaspoons

baking powder
1/4 teaspoon

1/2 cup chopped almonds or 1/2 cup walnuts or 1/2 cup




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