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Banana Oat Bars

kept byhawk206
recipe byThe Kitchn
Notes: 

I skipped the glaze; used walnuts

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Ingredients: 

Olive oil or butter
2 large, very ripe bananas
1 teaspoon vanilla extract (optional)
2 cups old-fashioned rolled oats
1/4 cup pitted, chopped dried dates
1/2 teaspoon salt (optional)
1/4 cup chopped nuts, such as walnuts, hazelnuts, pecans, or almonds
Grated nutmeg or cinnamon (optional)

For the honey yogurt glaze (optional):
1/4 cup whole or 2% plain Greek yogurt
1 tablespoon honey
1 tablespoon powdered sugar
2 teaspoons whole or 2% milk


 

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