Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



BBQ Chicken Cobb Salad with Avocado Ranch.

Notes: 

"Sweet and spicy BBQ chicken tossed with sweet corn, tomatoes, crispy bacon, and fresh spring greens. The avocado ranch is quite possibly one of my favorite dressings ever. It’s not only great atop this salad, but also doubles as a yummy dip for chips and crackers."

Servings: 6

print
Ingredients: 

1 1/2 pounds boneless chicken breasts or tenders
1/3 cup barbecue sauce, store-bought or homemade
2 cups fresh grilled or frozen thawed corn
1 tablespoon extra virgin olive oil
1/2 cup fresh cilantro, chopped
1 dash Chili powder
Kosher salt and black pepper
2 or 3 heads romaine lettuce, shredded
1 cup black beans, drained and rinsed
1 cup cherry tomatoes, halved
2 ripe avocados, sliced
4 bacon slices, cooked and chopped
3 or 4 hard-boiled eggs sliced (optional)

Avocado Ranch
1 cup buttermilk
1 ripe avocado, pitted and peeled
1/4 cup fresh cilantro
1 tablespoon chopped fresh chives
Juice of 1 lime
Kosher salt and black pepper


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 

Kept by

1st Keep
ajcole13's picture
ajcole13

Top Recipe Keepers





Share with Facebook