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Beef and Spinach Pasta Bake

kept byjpelsy
recipe bygojee.com
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Ingredients: 

1 onion, diced
1 clove crushed garlic
1 lb lean ground beef
1 jar (26 oz) of your favourite pasta sauce
8 oz ricotta cheese
1/4 cup parmesan cheese optional
1 pkg (10 oz) frozen chopped spinach, thawed and drained
1 pkg (375g) whole wheat rotini noodles
1 1/2 cups shredded mozarella cheese


 

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