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Beef & Broccoli

kept byMeg

Because the meat is marinated, pricey tenderloin (or even its trimmings) isn’t at all necessary. Far cheaper boneless top sirloin makes an equally good companion to the broccoli.


1 lb boneless top sirloin steak
1 3-inch piece ginger, peeled and finely chopped
3 fat cloves garlic
6 tablespoons soy sauce
3 tablespoons medium dry Sherry
2 tablespoons toasted sesame oil
2 tablespoons sugar (regular or brown)
1 ½ lbs broccoli
2 tablespoons vegetable oil
2 teaspoons cornstarch



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