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Beer Cheese Soup Recipe

kept bydutchgurl
recipe bytasteofhome.com
Notes: 

Won first place at homebrew club competition.

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Ingredients: 

2 tablespoons finely chopped onion
1/2 teaspoon butter
2 cans (10-3/4 ounces each) condensed cream of celery soup, undiluted
1 cup beer or nonalcoholic beer
1 cup whole milk
1 teaspoon Worcestershire sauce
1/2 teaspoon dried parsley flakes
1/4 teaspoon paprika
3/4 pound process cheese (Velveeta), cubed


 

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