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Best-Ever Pizza Dough

kept bymondobff
recipe byrachaelraymag.com
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Ingredients: 

1 cup warm water (105 degrees to 115 degrees )

1 teaspoon honey

2 1/4 teaspoons active dry yeast

3 cups (or more) all-purpose or bread flour

1 3/4 teaspoons coarse salt

2 tablespoons EVOO, plus more for oiling bowl


 

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