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Spinach with Pecans and Cranberries (serves 1-2)
Yes, one person can eat a whole bag of spinach. You’ll be amazed at how the spinach cooks down to just a fraction of its size when raw.
1/2 Tablespoon real butter
4 cups raw baby spinach, tightly packed
1 1/2 Tablespoon chopped pecan pieces
1 1/2 Tablespoon dried cranberries
1/2 teaspoon brown sugar
1/4 teaspoon sea salt
1/4 teaspoon dried rosemary
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1st Keep
 Whitney
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