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Biscuit Donuts with Chocolate Glaze

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Ingredients: 

1-2 canisters of biscuits
enough vegetable or canola oil to fill a pot so the donuts can float when frying. The amount of oil can vary greatly depending on your pot.
Glaze:
1/2 cup butter
1/4 cup whole milk
2 tablespoons light corn syrup
1 teaspoon vanilla extract
3 1/2 ounces dark chocolate
1 1/2 cups powdered sugar


 

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