Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Bisquick Blueberry Muffins Recipe

kept bymondobff
recipe byfood.com
Notes: 

Actually makes 12 muffins. I would add a little cinnamon. Maybe a crumb topping.

I put in more blueberries than they asked for.

print
Ingredients: 

2 cups Bisquick (reduced fat is fine, too)
1⁄3 cup sugar
2⁄3 cup milk
2 tablespoons vegetable oil
1 egg
3⁄4 cup organic frozen blueberries (smaller, juicier)


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook