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Bourbon-Glazed Smoked Pork Chops

See original recipe at: marthastewart.com
kept bykokita
recipe byMarthaStewart.com
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Ingredients: 

6 smoked bone-in pork rib chops (1/2 inch thick; 1 pound total)
1 teaspoon dry mustard
1/4 teaspoon cayenne pepper
1 tablespoon light-brown sugar
1 tablespoon bourbon
1 tablespoon safflower oil

See original recipe at marthastewart.com

 

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