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Bratwurst and Butternut Squash Stew Recipe

kept byeselkie
recipe byChow
Notes: 

6 servings
Calories 328
Total Fat 20.4g
Total Carbohydrates 26.8g
Dietary Fiber 5.0g
Protein 12.2g

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Ingredients: 

1 tablespoon olive oil
12 ounces fresh Bratwurst Sausage (about 3 sausages)
1 medium yellow onion, medium dice
4 medium garlic cloves, thinly sliced
1 pound butternut squash, cut into 1-inch pieces
10 ounces red potatoes, large dice
3/4 teaspoon caraway seeds
1 (28-ounce) can diced tomatoes
3 cups water
6 ounces baby spinach


 

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