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Bread & Butter pudding


50g / 2 oz soft butter
10 slices soft white bread, cut diagonally across or any of the other breads mentioned above
50g / 2 oz golden raisins/sultanas

¼ tsp freshly grated nutmeg
¼ tsp cinnamon
350 ml / 12 fl oz milk
50 ml / 2 fl oz double / heavy cream
2 large free range eggs
25g / 1 oz white sugar
1 tsp vanilla extract or paste (see note below



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