Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds

Bread Pudding


Cut the eggs in half otherwise turns out too eggy tasting.

Cook overnight in slow cooker on low for breakfast




Anonymous's picture
To prevent automated spam submissions leave this field empty.
Share with Facebook