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Brining ingredients:
2/3 cup kosher salt
2/3 cup sugar
6 whole cloves
1 teaspoon juniper berries
1/2 teaspoon black peppercorns
2 teaspoons whole allspice berries
5 fresh sage leaves
4 sprigs fresh thyme
2 bay leaves
8 cups hot water
4 cups ice water
Whole turkey
Butter
Onions
Lemon wedges
Rosemary
Thyme
Comments
I'd love to see your recipe for brining--i could use one. thanks!
I'm just in the process of inputing my recipes. I've brined a couple different ways in the past, though the Whole Foods brining kit is actually a nice option that has worked really well for me. In my experience, it matters less what's in the brine (just salt, or salt and more), just the process of brining overnight alone (and then the cooking temps you use) makes for a moist and delicious turkey. I'll post my recipe and cooking process asap.
awesome. thanks. i want to try this on a massive turkey breast, a pork tenderloin, and a whole chicken. thanks!