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Broccoli Pesto

kept byaileeoops
recipe bybabble.com
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Ingredients: 

1 small head broccoli, separated into florets and the trunk chopped into chunks
1/4 cup (ish) olive oil, plus more for roasting broccoli
a small handful of fresh basil
1 small garlic clove
1/2 cup grated Parmesan
pinch salt


 

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