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Brownie, Almond Joy leftover Halloween candy

kept byaileeoops

• 3/4 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 8 tablespoons (1 stick) unsalted butter, cut into pieces
• 2 ounces unsweetened chocolate, chopped
• 1 cup sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 12 snack-size Almond Joy bars



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