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Buckwheat Noodle Pad Thai

kept byElyn7071

2 tablespoons
coconut aminos
3 tablespoons lime juice
2 tablespoons raw
almond butter
1 teaspoon Sriracha
3 tablespoons Sucanat*
2 tablespoons toasted
sesame oil
2 green onions, sliced thinly

1 – 2 teaspoons coconut oil*
1 red onion, diced
4 cloves garlic, minced
1 teaspoon ginger, minced
1 zucchini, diced
1 yellow squash, diced
Cilantro leaves,
roughly chopped
2 tablespoons sesame
seeds, toasted*



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