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Buffalo Chicken Pasta Salad


Marie's Blue Cheese Salad Dressing (1 whole jar)
Frank's Red Hot Sauce (as much as your taste buds enjoy, I usually do about 3/4 bottle)
{mix these together}

Celery (about 5 stalks)
Red Onion (1 whole one)
Chicken Breast (as much as you want. I usually buy a rotisserie chicken and cut it up)
Noodles - you pick your favorite. Cook as you would normally cook noodles and then flash them with cold water right away to stop the cooking process. I use an entire box of the noodles.
{chop all of these into similar size}



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