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2 cup shredded cooked chicken
8 ounces light cream cheese, softened
1/2 cup Buffalo wings sauce
1/4 cup blue cheese, crumbled
1 cup cheedar cheese, shredded
2 tablespoon sour cream
4 (6 inch) large flour tortillas
* 2-3 green onions, thinly sliced
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1st Keep
 jduffy
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