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Burnt Caramel Bourbon Ice Cream


1 1/2 cups whole milk
1 1/2 tablespoons cornstarch
1/2 cup of your favorite bourbon
1 1/4 cups heavy cream
2 tablespoons light corn syrup
4 tablespoons mascarpone cheese, softened
1/4 teaspoon salt
2/3 cup granulated sugar
3/4 cup milk chocolate toffee pieces (like Heath chips or chopped Heath bar)



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