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Buttermilk Baked Chicken

kept byninjachef
recipe byCooks Country
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Ingredients: 

2 cups buttermilk
1/4 cup sour cream
1 (1-ounce) envelope ranch seasoning mix
1 tablespoon salt
3 pounds bone-in chicken pieces (see note), skin and excess fat removed
5 slices hearty white sandwich bread, torn into pieces


 

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