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Buttery Jam Thumbprint Cookies

kept bymondobff
recipe bymydomaine.com
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Ingredients: 

1 cup salted butter, softened to room temp (not melted)
1/2 cup confectioner's sugar, plus 1/4 cup more for dusting
2 tsp. pure vanilla extract
1/8 tsp. table salt
2 cups all-purpose flour
1/2 cup thick fruit preserves (I used raspberry, blackberry, and peach)


 

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