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Buttery sourdough buns

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Ingredients: 

1/2 cup sourdough starter, fed or unfed
3 cups King Arthur Unbleached All-Purpose Flour
2 1/2 teaspoons instant yeast
1 tablespooon sugar
1 1/4 teaspoons salt
1 large egg
5 tablespoons soft butter
2/3 cup lukewarm water
topping
4 tablespoons melted butter, divided
1/4 teaspoon paprika, optional


 

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