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Carrie's Cooking and Recipes


4-8 cups of oil for frying (the oil needs to be at least 2 inches deep)
1 refrigerated tube of 10 biscuits (the smaller tubes, not Grands. I use Pillsbury Country Style biscuits, they come in a 4-pack)
1/4 stick butter
1 cup powdered sugar
1/2 teaspoon vanilla
2 tablespoons milk



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