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3/4 cup sugar
3/4 cup brown sugar
2 teaspoons vanilla
4 eggs
4 cups carrots, shredded
2 cups flour
1 cup self-rising flour
2 teaspoons baking powder
1 teaspoon cardamom
1/2 teaspoon cinnamon
1/2 teaspoon salt
1 orange, zest of
3/4 cup vegetable oil
3/4 cup yogurt, plain
Cream Cheese Frosting
1/2 cup butter
16 ounces cream cheese
4 cups powdered sugar
1 teaspoon vanilla
pinches salt(optional)
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