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Chardonnay Rice with Golden Raisins


1 1/2 cups dry white wine, such as a Sauvignon Blanc (recommended: Sterling Vintners Collection), divided
1/2 cup golden raisins
2 cups water
1 tablespoon unsalted butter
Pinch salt
1 1/2 cups long-grain rice
1/2 cup sliced almonds
1 tablespoon chopped parsley leaves



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