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Cheesy Bacon & Egg Brunch Casserole Recipe

kept bydjanet1972
recipe bymccormick.com
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Ingredients: 

8 slices bacon
1 medium onion, chopped (1 cup)
1 loaf (8 ounces) Italian bread, cut into 1-inch cubes (5 cups)
2 cups (8 ounces) shredded Cheddar cheese
1 cup shredded mozzarella cheese
1 cup cottage cheese
5 eggs
1 1/2 cups milk
2 teaspoons McCormick® Mustard, Ground
1/2 teaspoon McCormick® Nutmeg, Ground
1 teaspoon McCormick® Black Pepper, Ground


 

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