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Cheesy Ramen Noodle Bowls

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Ingredients: 

1/2 cup milk of choice
6 oz silken tofu OR cooked white beans (170g)
1/4 to 1/3 cup nutritional yeast or Parmesan, such as vegan Parma
1 tbsp buttery spread of choice
1/2 tsp onion powder
1/2 tsp salt
1/8 tsp garlic powder
6 oz uncooked ramen


 

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