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Get Started - 100% free to try - join in 30 seconds 4 medium carrots, thinly sliced
55g/2oz butter
2 cloves garlic, finely chopped
200g/7oz emmental cheese, grated
1 small swede, sliced
2 small parsnips, sliced
3 medium potatoes, thinly sliced
300ml/½ pint milk
300ml/½ pint cream
1 medium egg, beaten
3 tbsp breadcrumbs
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