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Chef John's Bacon Jam Recipe

kept bymlehet
recipe byAllRecipes

1 1/2 pounds bacon, chopped
2 teaspoons butter
4 large yellow onions, diced
1 teaspoon salt
1/4 cup brown sugar
1/4 cup sherry vinegar
1 1/2 teaspoons fresh thyme leaves, divided
1 teaspoon freshly ground black pepper
1 pinch cayenne pepper
1/2 cup water
2 teaspoons balsamic vinegar
2 teaspoons extra-virgin olive oil



mlehet's picture

OMG! You tell people you made Bacon Jam and then you let them taste it - you've got a new best friend!

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