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Cherry Cream Trifle Recipe

kept byShirleyH

1 package (18-1/4 ounces) yellow cake mix
2 packages (3.4 ounces each) instant vanilla pudding mix
2 cans (21 ounces each) cherry pie filling
2 cans (20 ounces each) crushed pineapple, drained
2 cartons (16 ounces each) frozen whipped topping, thawed
2 cups chopped pecans



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