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Cherry Swirled Cheesecake

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Ingredients: 

1 1/4 cups chocolate cookie crumbs
1/4 cup sugar
1/3 cup butter, melted
1 (21 oz.) can cherry pie filling
2 (8 oz.) packages cream cheese, softened
1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
3 large eggs
1/3 cup lemon juice
1 teaspoon vanilla extract


 

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