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2 boneless, skinless chicken breasts
2 cups chicken stock/broth
2 cups sliced mushrooms
1 tbl herbs de Provence (so not optional)
2 cloves garlic
black pepper and salt to taste
3 tbl olive oil
3 tbl unsalted butter
flour
fresh herbs to garnish (optional)
See more at http://foodwishes.blogspot.com/2007/05/chicken-bre...
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1st Keep
 ninjachef
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