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Chicken, Broccoli, and Asparagus Stir Fry

kept bykimaclmons1

1 pound boneless, skinless chicken breasts, cut into cubes
2 garlic cloves, minced
1/2 tablespoon minced ginger (from fresh, peeled ginger root)
1 small bunch asparagus, woody bottoms removed
2 cups broccoli florets, chopped small
2 tablespoon soy sauce or tamari sauce
1 tablespoon honey
1-1/2 tablespoons toasted sesame seeds (optional)
3 scallions, sliced
2 tablespoons sesame oil, divided
1/4 cup vegetable or chicken stock



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