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Chicken Schnitzel


4 4-6 ounce skinless boneless chicken breasts
Kosher salt and freshly ground black pepper
1 cup all-purpose flour
1 lemon, zested
1 teaspoon garlic powder
2 large eggs
2 cups panko breadcrumbs
4 tablespoons olive oil
Freshly chopped chives
Lemon wedges



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