Keep Recipes. Capture memories. Be inspired.

KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.

Get Started - 100% free to try - join in 30 seconds



Chipotle Corn Bisque PP

kept bykristypresmyk
recipe byChow
Notes: 

**can save the solids, "corn mash" and use to make griddle cakes

Bacon would make a great topper.

print
Ingredients: 

8 ears white or yellow corn, shucked
2 tablespoons unsalted butter (1/4 stick)
1/2 teaspoon minced chipotles in adobo sauce
2 teaspoons kosher salt
Freshly ground black pepper
1/2 a sweet onion diced
1 1/2 2% milk
1 1/2 chicken/veggie broth
smoke salt to taste


 

Comments

Anonymous's picture
To prevent automated spam submissions leave this field empty.
 
Share with Facebook