KeepRecipes is one spot for all your recipes and kitchen memories. Keep, cook, capture and share with your cookbook in the cloud.
Get Started - 100% free to try - join in 30 seconds 1/2 cup whole milk
1 oz Dagoba milk chocolate (or any other good quality chocolate)
1 teaspoon sugar, or more to taste
A smidgen of almond extract (I used my smidgen measuring spoon – yes, there is one! – which translates to two or three drops)
Freshly brewed coffee, about 1 cup
Whipped cream
Comments