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Chocolate Buttermilk Cake Donuts

kept bymarclap
recipe bycherryteacakes.com
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Ingredients: 

For the DONUTS:

1 1/2 cups cake flour
1/2 cup dutch process cocoa
3/4 cup sugar
2 tsp. baking powder
1 tsp. kosher salt
3/4 cup buttermilk
2 eggs
2 T. butter, melted
1 tsp. vanilla

For the GLAZE:

3/4 cup semisweet chocolate chips
3 tablespoons butter
1 tablespoon light corn syrup
1/4 teaspoon vanilla extract


 

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