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Get Started - 100% free to try - join in 30 secondsFor the crust:
9 whole graham crackers
1 stick (4 ounces) unsalted butter, melted
For the filling:
2 (8 ounce) packages cream cheese, at room temperature
1/2 cup granulated sugar
1/4 cup sour cream
2 large eggs
1 teaspoon vanilla extract
1 tablespoon all-purpose flour
1/2 teaspoon fine sea salt
For the chocolate coating:
16 ounces semisweet chocolate
4 tablespoons coconut oil
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