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Chocolate Flan Cake

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Ingredients: 

1/2 cup caramel sauce
1/2 cup plus 2 Tablespoons Gold Medal all-purpose flour
1/3 cup cocoa powder
1/2 teaspoon baking soda
1/4 teaspoon salt
4-ounces bittersweet chocolate, chopped
6 Tablespoons butter, melted
1/2 cup buttermilk
1/2 cup sugar
2 eggs
1 teaspoon vanilla

= Flan =
2 (14-ounce) cans sweetened condensed milk
2 1/2 cups whole milk
6 ounces cream cheese, room temperature
6 eggs
4 egg yolks
1 teaspoon vanilla


 

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