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Chocolate Mousse Recipe & Video

kept byrstuzin
recipe byjoyofbaking.com
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Ingredients: 

4 ounces (120 grams) bittersweet or semisweet chocolate, cut into small pieces

2 tablespoons (28 grams) unsalted butter, cut in small pieces

2 tablespoons strong coffee or espresso (optional)

2 large eggs, separated

1/8 teaspoon cream of tartar

4 tablespoons (60 grams) granulated white sugar, divided

1/2 teaspoon pure vanilla extract

1/2 cup (120 ml) heavy whipping cream (35-40% butterfat content)

See more at http://www.joyofbaking.com/ChocolateMousse.html


 

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